Granite Falls IGA Recipes

https://www.gfiga.com/Recipes/Detail/2529/Turkey_Noodle_Soup

Image for Recipe Turkey Noodle Soup

Turkey Noodle Soup

Customer Rating: Recipe Rated Four and a Half Stars

1 Ratings    0 Comments

Yield: Serves 6

Preparation Time: 15 minutes; Cook Time: 30 min

Ingredients

Directions:

Melt butter and oil in a large soup pan over medium high heat. Add the carrots, onion and celery. Saute for 7 minutes, stirring occasionally.

Add in the garlic, celery seed, pepper, Italian seasoning and flour; whisk for 2 minutes.

Add the chicken broth and stir to blend. Stir in noodles, bring the heat to high. When the soup begins to boil, reduce the heat and allow the soup to gently boil for 7-8 minutes.

Add the turkey and lemon juice, cover and let the soup simmer for 10 minutes.

Note: For a creamier soup, add 1/2 cup heavy cream after the lemon juice.

Recipe, photo and food styling by Webstop

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Granite Falls IGA Recipes

https://www.gfiga.com/Recipes/Detail/2529/